DineItalia

Trattoria will provide the Kitsilano area with a new place to gather offering a relaxed atmosphere for food and wine lovers. The restaurant seats 100, including a social bar and lounge area as well as an intimate patio for 12. “We envisioned a restaurant that would complement this neighbourhood, in a space that would showcase simple comfort food,” says Proprieter Emad Yacoub.

DINE ITALIA SEPT 2008

Appetizers

Caprese salad

Heirloom tomatoes, buffalo mozzarella, basil, aged balsamic vinegar

or

Forest mushroom risotto

Grana padana, italian parsley, extra virgin olive

Entrées

Spaghetti & Kobe meat balls

Spicy tomato basil sauce, garlic confit, herb ricotta

or

Linguine with Tiger Prawns

Capers, roasted tomato, aglio e olio, fresh oregano

or

Veal picatta with forno roasted potatoes

Lemon, capers, parsley, white wine

Dessert

Tiramisù

Chocolate biscotti, fresh berries, espresso anglaise

$30

Taxes and gratuities not included

When friends get together, all the best things happen in the Kitchen