2611 W 4^th Ave, Vancouver

Ph: (604)734 4444

Quattro on Fourth, located in the heart of Kitsilano, embraces the senses with a dazzling array of color and texture. Crimson washed walls, rustic wrought iron chandeliers and candlelight cast a glow upon rich mahogany tables and a beautifully hand painted floor. The restaurant offers large round tables for gathering as well as secluded nooks for quiet romantic evenings. To some the best seat in the house is at the bar and, during summer months, the lush garden patio is a Vancouver favorite.

DINE ITALIA 2007

$40 Three Course Menu

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Caprese

fresh bocconcini with Roma tomato , basil and extra virgin olive oil

or

Caciucco Livornese

Mixed shellfish and local seafood cioppino in a fennel and lobster broth

With grilled Italian crostini

Or

Bresaola

shaved air dried beef, local arugula, parmigiano regiano,

with white truffle oil drizle

Or

Ortolana

Seasonal mixed greens and radicchio with roasted pear and champagne

Vinaigrette

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Spaghetti Quattro

For Italian only

Or

Risotto ai Funghi

Wild mushrrom risotto with shaved parmigiano reggiano

Or

Salmone Citroso

Grilled wild BC salmon served with a cannellini bean and fennel citrus

Zupetta, topped with candied citrus zest

Or

Filetto di Vitello al Fungo

Forno roasted veal tenderloin with a pesto and panko crust

Finished with light porcini succo

Or

Stinco d’Agnello

Braised lamb shank in a red wine rosemary succo

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Tiramisu

Interspersed layers of mascarpone cheese, lady fingers and Kahlua laced expresso

Or Ciliegie Filate

Philly pastry layered with whipped mascarpone cheese and sour cherries

$40 Three Course Menu

Taxes and gratuity not included