Italian Chamber of Commerce in Canada West | Flavours of Italy
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Flavours of Italy

FLAVOURS OF ITALY is an annual event of the Italian Chamber of Commerce in Canada West dedicated at promoting the excellence of the Italian wines in Alberta and British Columbia.
The initiative comprises a variety of events and promotional activities that takes place every Fall in the cities of Vancouver and Calgary.
“Flavours of Italy”, as a prestigious trade and consumer event attended by local industry professionals, corporate leaders, provincial and municipal dignitaries, financial decision makers, numerous SME owners and the sophisticated consumers of Western Canada, offers exceptional promotional opportunities for participating partners and sponsors by improving their name brand positioning and generating excellent networking opportunities and sponsor identification and recognition as a community supporter in a charitable event.

  Some of the events organized durign the past editions:

  • Incoming trade mission of food and wine delegations from different regions of Italy;
  • Month-long BCLDB thematic image promotion in 50 selected BCLiquor Stores;
  • Exclusive “Flavours of Italy” regional dinners with suggested wine pairings at selected local restaurants. Media and most important industry buyers will be invited as VIP guests to those dinners along with limited number of public;
  • Wine awards and Flavours of Italy Gala Dinner;
  • Dine Italia – a restaurant dining promotion in selected 20 restaurants in the Vancouver area.

Sign up for our Newsletter to stay updated about information on the next Flavours of Italy.

Featured Event

Italian Restaurant Weeks

The Italian Chamber of Commerce in Canada –West is also organizing the Italian Restaurant Weeks (November 16th-30th). This is a special promotion that comprises a selection of restaurants and gelateria located in Vancouver (BC) and in Calgary (Alberta). All participating restaurants during the 2- week promotion will be featuring a new item on their menu (a first course, a second course, or even a two-course meal) or an old-time favourite at a special price.